Antica Pizzeria & Market

Visited this elegant pizza spot after seeing it recommended on Google, and I'm glad I did—those reviews were spot-on. The ambiance is stylish yet welcoming, perfect for a casual dinner with a touch of sophistication. I ordered the 6-cheese pie and a classic pepperoni pie, and both exceeded expectations. The 6-cheese pizza was rich and flavorful, with a perfect blend of cheeses that complemented each other without being overpowering. Every bite was creamy, melty, and indulgent. The pepperoni pie, on the other hand, delivered that nostalgic comfort with a gourmet twist—crispy, slightly curled pepperoni with just the right amount of spice atop a beautifully crisp, slightly chewy crust. Service was friendly and attentive, and the overall experience felt thoughtfully curated. If you're looking for a place that takes pizza seriously while offering a refined dining atmosphere, this spot is definitely worth a visit.

I am simply obsessed with this restaurant, and the staff. The atmosphere is so quaint and authentic. The food is actually to die for. The staff is kind, welcoming, and so knowledgeable. The quality is just as good to go as when you dine in. We are forever fans.

This place has the best pizza and best service I've had in a while. The pizza is AMAZING, the dough itself carries so much flavor it works as bread. It's good without tomatoes or cheese or much of anything at all. The 6 Formaggi pizza tastes incredible, the Stella pizza with the sweet notes from the balsamic is truly out of this world and the lasagna, garlic bites and bruschetta are all amazing too. Truly everything here tastes great and the best thing is that I've never left feeling uncomfortable which often happens with pizza places. This place is a complete must try and their relax and friendly atmosphere makes you feel right at home truly a 10/10

Wow. I wasnt in the mood for this kind of food. Went with the wife anyway and im glad we went! We got two pasta dishes and the pesto sampler platter. Everything was awesome. We got some gelato which was good too, but I really liked the real food. Service was good too.

Fresh ingredients, amazing service, cozy place for a date or friend get together. Many imported quality products, meats, charcuterie, sauces, cheese and delicious desserts. Ali was on point taking care of my needs with drinks, food and market purchases.

Excellent pizza and the crust was perfect. Owner came out and introduced himself. Great guy. The margarita pizza perfect with fresh basil. Looking forward to our next visit to try the mozzarella.

This is our favorite pizza restaurant in FL! Simply delicious. Naples (Italy) vibe and flavors - IMO. The dough is epic! The Stella is one of the most flavorful pizzas I’ve ever had. Truffle, cheese - amazing! Can’t wait to return. Thank you so much!

First, stop reading and just go straight to this amazing spot! On our first visit we found it to be empty at 2pm on a Saturday afternoon. I wasn’t concerned because the reviews I’ve read rave about the food quality, and they are all correct! We found it easy to order using our phone and the QR code at our table as they have no table waiters in the afternoon, just evenings. We met Chef Paul before our meal arrived and knew he was putting his heart into this place, this place feels special. First course was the Caprese, fresh made Mozzarella, tomato’s, olive oil and balsamic. Clean, vine ripe, creamy and simple while very full of flavor! Well worth a try. Next up the Margarita pizza! Such a classic flavor, with a perfect cook on the dough, soft and crispy in all the best ways. Sauce was slightly sweet in a really good way and Mozzarella was perfectly proportioned without weighing down the pie. The wood fired oven is excellent here, consistency is king with great pizza and as more guests arrived during our meal the pies all had a beautiful presentation. It was very hard to not consume the entire pie however I saved room for the third course, Gnocchi with my choice of Alfredo and chicken. The cheese sauce was almost too decadent, but I had no problem shoveling it in! Chicken was a good fit for this dish and the gnocchi is locally sourced (like most everything on the menu) and was spot on in taste and texture. We were already planning our next meal before we finished this one. Dare I say, this is our new favorite Italian spot, see you next weekend! Make sure when you visit to check in with Chef Paul, he is so passionate about this entire journey as an owner and chef! Make time for a visit during lunch and then come back again for dinner, this food is so ready for every audience that walks through the door. Last thing, in addition to the restaurant, they have fresh made pizza, pasta, sauces, and dessert to go in their market. We’ve determined the we will be making dinner at home during the week straight from Chef Paul’s Antica Market. Highly recommend!